Appetizers / Hors D'oeuvres

DIPS: Small $80 (Feeds 25) Medium $160 (Feeds 50) Large $240 (Feeds 100)

Hummus Platter - (CHILLED) Chickpea Hummus Topped with Feta Crumbles. Served with Stuffed Grape Leaves (Vegetarian), Fresh Seasonal Veggies, Fresh Pita and Tortilla Chips

Spinach Dip (CHILLED) - Served with Rye Bread, Tortilla Chips and Fresh Seasonal Veggies

Spinach Artichoke Parmesan Dip (WARM) - Served with Pita, Cracker Assortment and Tortilla Chips

Reuben Dip - (WARM) Served with Rye Bread and Cracker Assortment

Buffalo Chicken Dip - (WARM) Served with Tortilla Chips and Cracker Assortment

Assorted Domestic Cheese and Pepperoni Platter $85 (Serves 25)

Sliced Pepperoni (@ 1 Pound), 4 Domestic Cheeses (@ 5 Pounds), With Mustard & Cracker Assortment

Antipasti, Cheese & Meat Platter $125 (Serves 25)

Sliced Salami, Capicola, Honey Ham, Pepperoni, Cheddar, Colby Jack, Provolone,

Swiss, Pepper Jack, Marinated Peppers and Artichokes, Pepperoncini, Olives,

Cracker Assortment and Mustard Dip

Fresh Vegetable Platter $90 (Serves 25)

Fresh Broccoli, Carrots, Cauliflower, Cucumber, Colored Peppers, Celery and Grape

Tomatoes with Ranch Dip.

Fresh Seasonal Fruit Platter: $98 (Serves 25)

Shrimp Cocktail Platter (Market Price) Size and Quantity - Prices Vary

Served Chilled on Platter with Cocktail Sauce and Lemon Wedges

Cookie Platter (You may Choose Cookie Type or Assortment)

(Oatmeal Raisin, Peanut Butter, Chocolate Chip)

50 Pieces $35

100 Pieces $69

ANTIPASTI TUSCAN STATION (Added To a Buffet Menu $11) / (Stand Alone with No Buffet $15)

Italian Salami, Cappicola, Pepperoni, Assorted Olives, Hummus, Spinach Dip, Marinated Artichoke Salad,

Marinated Peppers, Assorted Cheeses, Fresh Crudité of Raw Vegetables

with Ranch Dip, Fresh Pita, Crackers , Mustard Dip

Hors D'oeuvres: Pricing is Based on 50 pcs

ANTIPASTI TUSCAN STATION (Added To a Buffet Menu $11) / (Stand Alone with No Buffet $15)

Italian Salami, , Pepperoni, Assorted Olives, Hummus, Spinach Dip, Marinated Artichoke Salad,

Marinated Peppers, Assorted Cheeses, Fresh Crudité of Raw Vegetables with Ranch Dip,

Fresh Pita, Crackers , Mustard Dip and Pesto.

Warm: Beef / Pork

Korean Beef Spring Roll $79

Gorgonzola Bacon Cream Cheese in Phyllo $65

Cocktail Franks in Blanket (Pastry) $55

Cocktail Meatballs: Swedish, Thai Chili, Sweet and Sour, BBQ, Marsala or Marinara $45

Sausage Stuffed Mushrooms $79

Pork Potstickers in Teriyaki Soy Glaze $79

Mini Beef (Filet) Wellington in Puffed Pastry $189

Beef or Pork Sliders - Choice of: Pulled Pork with a Pickle and Carolina Gold Aioli or Angus Burger with Lettuce,

Tomato and Southwest BBQ Aioli $2.95 Each

Chilled: Chicken

Creamy Chicken Salad in Phyllo Cup (With or Without Walnuts) $65

Warm: Chicken

Grilled Chicken Skewers: (@ 2.75 oz) Mild, Hot, Cajun, Garlic Parmesan, Teriyaki or Thai Chili $2.75 Each

Chicken Potstickers in Teriyaki Soy Glaze $79

Chicken Quesadilla Rolls $79

Chicken Sliders - Choice of: Grilled, Fried, Buffalo or Pulled BBQ $2.95 Each

Warm: Seafood

Packages may incur upcharges on Seafood Items Not Included in Packages

Fried Crab Rangoon Wonton $69

Sea Scallops Wrapped in Bacon $175

Shrimp Wrapped in Bacon $175

Sauteed Mini Crab Cakes with Dijon Remoulade $175

Seafood Crab Stuffed Mushrooms $150

Fried Coconut Shrimp with Thai Chili Remoulade $150

Crabcake Sliders: Topped with a Dijon and Dill Aioli $4.50 Each

Chilled: Seafood

Shrimp Cocktail Platter - With Cocktail Sauce and Fresh Lemon Wedges -"Market Price"

Shrimp Skewers: Served Cold: Old Bay "Cocktail Style", Garlic Herb Marinated or Honey BBQ $200

Creamy Cajun Shrimp Salad in Phyllo Cup $105