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DIPS: Small $80 (F​eeds 25) Medium $160 (Feeds 50) Large $240 (Feeds 100)

Hummus Platter - (CHILLED) Chickpea Hummus Topped with Feta Crumbles. Served with Stuffed Grape ​Leaves (Vegetarian), Fresh Seasonal Veggies, Fresh Pita and Tortilla Chips


Spinach Dip (CHILLED) - Served with Rye Bread, Tortilla Chips and Fresh Seasonal Veggies


Black Bean Corn Salsa, Fresh Pico De Gallo - (CHILLED) Served with Sour Cream and Fresh Tortilla Chip Triangles


Spinach Artichoke Parmesan Dip (WARM) - Served with Pita, Rye Bread and Tortilla Chips


Reuben Dip - (WARM) Served with Rye Bread and Cracker Assortment


Buffalo Chicken Dip - (WARM) Served with Tortilla Chips, Celery Sticks and Cracker Assortment


BBQ Chicken Layer Dip - (WARM) Served with Tortilla Chips and Cracker Assortment


Assorted Domestic Cheese and Pepperoni Platter $85 (Serves 25)

Sliced Pepperoni (@ 1 Pound), Domestic Cheeses (@ 5 Pounds), With Mustard & Cracker Assortment 


Antipasti, Cheese & Meat Platter $125 (Serves 25) (@ 4 pounds of cheese and

@ 4 pounds assorted meats)

Sliced Salami, Capicola, Honey Ham, Pepperoni, Sharp Cheddar, Asiago, Provolone,

Swiss Cheese, Pepper Jack, Marinated Red Peppers, Marinated Artichokes, Pickled Gardeniera,

Pepperoncini, Olive Assortment, Cracker Assortment and Mustard Dips


Fresh Vegetable Platter $90 (Serves 25)

Fresh Broccoli, Carrots, Cauliflower, Cucumber, Colored Peppers, Celery, Radish and Grape

Tomatoes with Ranch Dip.


Fresh Seasonal Fruit Platter: $98 (Serves 25) Includes Strawberry Yogurt Dipping Sauce


Shrimp Cocktail Platter (Market Price) Size and Quantity - Prices Vary

Served Chilled on Platter with Cocktail Sauce and Lemon Wedges


Cookie Platter (You may Choose Cookie Type or Assortment)

(Oatmeal Raisin, Peanut Butter, Chocolate Chip, M & M)

50 Pieces $27

100 Pieces $52

ANTIPASTI TUSCAN STATION (Added To a Buffet Menu $8) / (Stand Alone with No Buffet $15)

Italian Salami, Cappicola, Pepperoni, Assorted Olives, Hummus, Spinach Dip, Marinated Artichoke Salad,

Marinated Peppers, Assorted wedge, Cubed and Sliced Cheeses, Fresh Crudité of Raw Vegetables,

Pita, Crackers , Flat Breads, Assorted Mustard, Pesto & Dips

Hors D'oeuvres: Pricing is Based on 50 pcs

Chilled: Vegetarian

Caprese Skewers - Buffalo Mozzarella Ovalini, Grape Tomato in Basil Pesto w/ Balsamic Drizzle $90

Antipasti Skewers - Marinated Artichoke, Mozzarella Ovalini, Sundried Tomato and Kalmata Olive $150

Deviled Eggs - CHOICE OF: Bleu Cheese w/ Fig Glaze, Cajun, Jalapeno or Smoked Cheddar Bacon $75

Tomato Basil Bruschetta w/ Garlic Herb Crostini $75

Spinach Artichoke Dip in Phyllo Cup $75


Warm: Vegetarian

Herb Stuffed Mushrooms $65

Vegetable Egg Rolls $55

Spring Rolls $55

Spanakopita - (Greek Spinach Pies) Spinach, Mozzarella and Feta Wrapped in Phyllo $55

Mini Quiche $55

Silver Dollar Potato Pancakes with Chive Sour Cream Dollop $65

Fried Pickle Spears $55

Beer Battered Mozzarella Sticks $65

Fried Gouda Macaroni n Cheese Bites $65

Breaded Parmesan Stuffed Artichoke Bites $125

Raspberry Brie and Almonds in Puff Pastry $125

Asparagus and Asiago Cheese Wrapped in Phyllo $125

Sliders - Black Bean Veggie Croquet with Sundried Tomato Cilantro Aioli $2.50 Each

Seasoned Herb Goat Cheese in Phyllo $65 

Warm: Beef / Pork

Gorgonzola Bacon Cream Cheese in Phyllo $65

Cocktail Franks in Blanket (Pastry) $55

Cocktail Meatballs: Swedish, Thai Chili, Sweet and Sour, BBQ, Marsala or Marinara $45

Sausage Stuffed Mushrooms $79

Pork Potstickers in Teriyaki Soy Glaze $79

Mini Beef (Filet) Wellington in Puffed Pastry $189

Beef or Pork Sliders - Choice of: Pulled Pork with a Pickle and Carolina Gold Aioli or Angus Burger with Lettuce,

                                               Tomato and Southwest BBQ Aioli $2.95 Each


Chilled: Chicken

Creamy Chicken Salad in Phyllo Cup (With or Without Walnuts) $65


Warm: Chicken

Chicken Bacon Ranch in Phyllo Cup $65

Grilled Chicken Skewers: (@ 2.75 oz) Mild, Hot, Cajun, Garlic Parmesan, Teriyaki or Thai Chili $2.75 Each

Chicken Potstickers in Teriyaki Soy Glaze $79

Chicken Quesadilla Rolls $79

Chicken Sliders - Choice of: Grilled, Fried, Buffalo or Pulled BBQ $2.95 Each


Warm: Seafood

Fried Crab Rangoon Wonton $125

Sea Scallops Wrapped in Bacon $175

Shrimp Wrapped in Bacon $175

Sauteed Mini Crab Cakes with Dijon Remoulade $175

Seafood Crab Stuffed Mushrooms $150

Fried Coconut Shrimp with Thai Chili Remoulade $150

Crabcake Sliders: Topped with a Dijon and Dill Aioli $4.50 Each


Chilled: Seafood

Shrimp Cocktail Platter - With Cocktail Sauce and Fresh Lemon Wedges -"Market Price"

Shrimp Skewers: Served Cold: Old Bay "Cocktail Style", Garlic Herb Marinated or Honey BBQ $200

Creamy Cajun Shrimp Salad in Phyllo Cup $105